Crispy Apple Potato Hash

Crispy Apple Potato Hash

Ingredients:

  • 1 carton Golden Grill® Russet Hashbrowns (SKU 10084), refreshed (6 qts)
  • 3 Qt Apple, Granny Smith, peeled, diced
  • 2 Tbsp Cinnamon, ground
  • 2 Tbsp Sage, ground
  • ¾ tsp Clove, ground
  • ¾ tsp Celery seed, ground
  • ¾ tsp Chipotle powder

Instructions:

  1. Refresh hashbrowns according to directions. Mix refreshed hashbrowns with apple and remaining seasoning ingredients. Drop hashbrown mixture in 8-oz portions on to a 375°F, well-oiled grill. Cook for 3-4 min., or until desired crispiness.